Phase 2 | Makes 32 (Serves 2) | Prep Time: 30 minutes | Total Time: 24 hours Ingredients 2 large fresh egg whites 1 teaspoon fresh lemon juice 1?2 cup birch xylitol Directions Preheat the oven to 225°F. Line two baking sheets with parchment paper. Prepare a pastry bag with a 1?2-inch tip (or you can just use a plastic

Phase 2 | Makes 32 (Serves 2) | Prep Time: 30 minutes | Total Time: 24 hours Ingredients 2 large fresh egg whites 1 teaspoon fresh lemon juice 1?2 cup birch xylitol Directions Preheat the oven to 225°F. Line two baking sheets with parchment paper. Prepare a pastry bag with a 1?2-inch tip (or you can just use a plastic

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